Tag Archives: lemon

Rosemary Lemon Chicken

8 Nov

Rosemary Lemon Chicken

Hello wonderful readers and happy fall! I know I’ve been away for a few months and I apologize for leaving y’all high and dry. I’ve been working on improving my food photography to make my recipes more attractive as well as practicing a gluten free diet (or at least as close as I can manage. It’s really hard!). I’ve been trying lots of new recipes minus flour, rice and sugar, like this one.

I’m absolutely in love with my Chicken with Capers recipe and make it at least once a month. It’s healthy, delicious, easy to make and a big time crowd pleaser. This Rosemary Lemon Chicken recipe is something I created as a variation on my favorite recipe. I hope you like it!

You can skip the brining if you’re trying to keep your salt intake low or you’re short on time, but I’ve become a big fan of brining my chicken for almost every recipe. Brining makes my world a happier place.

If you like the recipe, please be sure to tell me! I’d love your feedback.

  • 1/8 cup salt plus extra for seasoning
  • 4 tbspns olive oil
  • 2 rosemary sprigs
  • 2 cloves garlic
  • 2 chicken breasts
  • 1/4 cup chicken broth
  • 1 lemon
  • 1 tbsp capers

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Lemon Pepper Chicken Thighs

18 Jul


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Recipe from Today.com

  • 1 lemon
  • 4 large or 8 small skin-on, boneless chicken thighs
  • Kosher salt and freshly ground black pepper
  • 3 teaspoons olive oil, divided
  • 3 sprigs oregano
  • 1 tablespoon minced shallot
  • 1/2 garlic clove, minced
  • 1/8 teaspoon crushed red pepper flakes
  • 1/4 cup dry white wine (such as Sauvignon Blanc)
  • 1/2 cup low-sodium chicken broth
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Lemon Basil Steak

14 Oct

Recipe from Pinterest.com. Original blog has been removed.

Marinade:

  • 1/3 cup soy sauce
  • 1/2 cup olive oil
  • 1/3 cup fresh lemon juice
  • 1/4 cup Worcestershire sauce
  • 1 1/2 tbsp garlic powder
  • 3 tbsp dried basil
  • 1 1/2 tbsp dried parsley flakes
  • 1 tsp ground pepper
  • 1 tsp minced garlic

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Whole Wheat Lemon Poppyseed Muffins

17 Jul

Recipe from: http://cookincowgirl.blogspot.com/2012/04/whole-wheat-lemon-poppy-seed-muffins.html

I recently learned that I can have greek yogurt. Beware, this recipe is NOT dairy-free, but somehow it works for me.

  • 1 cup whole wheat flour
  • 1 tsp baking powder
  • 1/8 tsp baking soda
  • Pinch of salt
  • 1/3 C + 1 T sugar
  • Zest and juice from 2 small lemons
  • 1/4 C + 1 T non fat Greek yogurt
  • 1 tsp vanilla extract
  • 1/4 C canola oil
  • 1 egg
  • 2T poppy seed filling

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Lemon-Garlic Shrimp with Grits

30 Jan

Recipe from Food Network.

  • 3/4 cup instant grits
  • Kosher salt and freshly ground black pepper
  • 3 tablespoons unsalted butter
  • 1 1/4 pounds medium shrimp, peeled and deveined, tails intact
  • 2 large cloves garlic, minced
  • Pinch of cayenne pepper (optional)
  • Juice of 1/2 lemon, plus wedges for serving
  • 2 tablespoons roughly chopped fresh parsle

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